Our tasting room will be closed Saturday December 25th and Saturday January 1st.

We will be open 11am-6pm on Friday December 24th and Friday December 31st.
Maine Beer Company

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Reservations

For information on our current dining policies, please click here.

Bottles To Go

We offer bottle orders to go for day-of pickup. Order here or call us at 207.221.5711.

Menu

Food to go orders available Sunday - Friday

Current Tap List

Black Barn 27 - American Stout

Dinner - Double India Pale Ale

Lunch - India Pale Ale

Mean Old Tom - Stout Aged on Natural Vanilla Beans

MO - Pale Ale

Peeper - Pale Ale

Wolfe's Neck - India Pale Ale

Woods & Waters - India Pale Ale

Zoe - Amber Ale

Current Bottle List

Black Barn 27 - American Stout

Dinner - Double India Pale Ale

Lunch - India Pale Ale

Mean Old Tom - Stout Aged on Natural Vanilla Beans

Peeper - Pale Ale

Wolfe's Neck - India Pale Ale

Woods & Waters - India Pale Ale

Zoe - Amber Ale

Tasting Room Hours:
11am - 8pm
Seven Days a Week

Upcoming Events

December
Sun
05
Performance by Bowdoin Jazz Trio The Moonbeans
3:00pm - 5:00pm / Maine Beer Company
The Moonbeans, a jazz trio from Bowdoin College , will be joining us in the tasting room this Sunday. They’ll be playing a range of… Read More
Wed
08
Second Dinner Bottle and Draft Release
11:00am - 8:00pm / Maine Beer Company
Second Dinner is only the second DIPA we have made here at Maine Beer Company. From our original “whale” Lunch, to our DIPA Dinner, our… Read More
Sun
12
Performance by Bowdoin Jazz Trio The Moonbeans 3-5pm
3:00pm - 5:00pm / Maine Beer Company
The Moonbeans, a jazz trio from Bowdoin College , will be joining us in the tasting room this Sunday. They’ll be playing a range of… Read More
Full Calendar


Our Brewery

In 2018, we completed work on, and moved into our current production space. This involved going from a 15BBL to 60BBL brewhouse which allowed us to increase our annual production while leaving room for growth. Our production space includes a 60BBL brewhouse, a 15BBL brewhouse (for small batch beers), two 30BBL fermenters, eight 120BBL fermenters, four 240BBL fermenters, and multiple brite tanks. Our packaging line includes a keg machine that can wash, sanitize, and fill eighty 1/6BBL kegs in an hour and a bottling line that averages 120 bottles per minute.

Welcome

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