Today, we excitedly welcome the return of Red Wheelbarrow, our 7% Red Ale. 

A malt-forward ale featuring American 2-Row, Munich, Victory, Special-B, Carapils, Caramel 80L, and Monastique malts, Red Wheelbarrow has aromas of pine and sweet malt with caramel, along with notes of citrus, black currant, cherry, raisin, fig, berries, and underlying burnt toast.

Red Wheelbarrow is inspired by the farmers who play a crucial role in the brewing process. They provide the grains that serve as the base of our beer and the hops that flavor and preserve it, all while reusing the byproducts of brewing as feed and fertilizer. Cheers to our local farmers, and to Dan Roberts for originally creating this beautiful beer.

Red Wheelbarrow will be available on draft and in bottles exclusively in our tasting room on Friday, November 13th.