After a 3 year hiatus, this fall sees the return of Red Wheelbarrow, our 7% Red Ale. A malt-forward ale featuring American 2-Row, Munich, Victory, Special-B, Carapils, Caramel 80L, Monastique malts, Red Wheelbarrow has aromas of pine and sweet malt with caramel and notes of citrus, black currant, cherry, raisin, fig, berries, and underlying burnt toast.

Red Wheelbarrow is inspired by farmers who play a huge role in the brewing process. They provide us with the grains that serve as the base of the beer and the hops that flavor and preserve it, while also reusing the byproducts of brewing as feed and fertilizer. Cheers to our local farmers, and to Dan Roberts for creating this beautiful beer!

Red Wheelbarrow will be available on draft and in bottles exclusively in our tasting room starting 10/4.