Mon
13
Black Barn Program No. 33 Black Ale Release
Tuesday June 9th we release Black Barn Program No. 33 Black Ale in bottles and on draft exclusively from our tasting room.
This 4.3% Black Ale featuring Cashmere, Idaho Gem, and Simcoe hops, as well as Maris Otter, Dark Munich (Blue Ox, Maine), Flaked Oats, Blackprinz, and Chocolate Rye malts, provides a refreshing and lighter bodied dark beer for summer.